Beef Pot Roast in a Slow Cooker
Beef Pot Roast in a Slow Cooker

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Impossibly tender beef pot roast with carrots, mushrooms and onions. It's easy in the slow cooker. The key is searing the meat first.

Beef Pot Roast in a Slow Cooker is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef Pot Roast in a Slow Cooker is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Pot Roast in a Slow Cooker:
  1. Take 3 lb Chuck Roast
  2. Prepare 1 envelope Knorr Vegetable Soup Mix
  3. Make ready 2 cup beef stock
  4. Make ready 1 tsp Granulated Garlic
  5. Make ready salt
  6. Prepare ground black pepper

That crust is delicious and you. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Here's how you can make In a large slow cooker, place roast beef. Surround your roast with potatoes, onions, carrots, and herbs.

Instructions to make Beef Pot Roast in a Slow Cooker:
  1. Place beef in slow cooker
  2. Sprinkle with salt, pepper and garlic
  3. Mix soup mix with stock
  4. Pour over roast
  5. Cook on low for 8 hours, or until roast is tender and easily pulls apart
  6. Use juice take gravy, serve over mashed potatoes.

Pour over beef broth and Worcestershire. I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal. Put everything in the slow cooker in the morning, set it, and forget about it until dinner time! The best cuts for pot roast are often labeled "pot roast." For the most flavorful and succulent beef, use a lean chuck roast, bottom round, or rump roast. Slow Cooker Pot Roast is the ultimate comfort food!

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