Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, new mexico green chili stew. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
New Mexico Green Chili Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. New Mexico Green Chili Stew is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook new mexico green chili stew using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make New Mexico Green Chili Stew:
- Get 2 1/2 lb potatoes
- Make ready 1 tbsp vegetable oil
- Prepare 1 lb pork tenderloin
- Make ready 2 tsp garlic powder
- Make ready 2 tsp black pepper
- Make ready 1 tsp Italian seasoning
- Get 1 1/2 cup chopped onion
- Prepare 13 oz chopped roasted hatch green chili
- Take 28 oz of crushed tomatoes
- Take 1 tbsp chicken flavored bullion
Steps to make New Mexico Green Chili Stew:
- peel, chop, and boil potatos
- in heated vegetable oil add thickly diced pork tenderloin
- add garlic powder
- add fresh cracked black pepper
- add Italian seasoning
- add diced onions
- in boiling potatoes add chopped green chili
- add the pork and onions
- add 28 ounces of crushed tomatoes undrained
- add chicken flavor bouillon
- cover and cook on medium to low heat for about 15-20 minutes
- Serve with tortillas or quesadillas for a complete meal!
So that’s going to wrap it up with this exceptional food new mexico green chili stew recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
