Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef burger patties. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef burger patties is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef burger patties is something that I’ve loved my whole life.
These burger patties have renewed my love for grilled burgers. The type of beef you use for burgers matters, because sirloin has a beefy flavor, while ground chuck has plenty of fat to keep the. Learn how to make juicy homemade beef burger patties.
To begin with this recipe, we must prepare a few ingredients. You can cook beef burger patties using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef burger patties:
- Make ready 750 g minced beef
- Take 1 diced onion
- Prepare 1 egg
- Take 3 cloves minced garlic
- Take 1/4 tsp black pepper
Mix all the ingredients together in a bowl. I show you how to make burger patties from ground beef that are delicious. and don't fall apart in the pan. Place patties on greased grill over medium-high heat; close lid and cook, turning patties once, for From burgers to nachos to a summertime dip, we're sharing a variety of recipes you can create with a. Isolated fresh beef burger patties in a vacuum pack ready to be frozen for sous-vide cuisine viewed from above on Isolated beef burger patties prepared for freezing.
Steps to make Beef burger patties:
- Gather all your ingredients. Prepare a cookie sheet by covering it with baking paper.
- In a bowl put in all your ingredients and mix.
- Divide the mixture into 6 balls.
- Flatten to about 3 cm thick and create a small well in the middle with your finger.
- Place on the baking sheet, cover with cling film and put in the fridge or a cool place for 30 min.
- Preheat oven at 200°c.
- Remove beef patties from the fridge, sprinkle some salt and place in oven for 20 minutes.
- Remove from oven and let rest for 5 minutes.
- If making cheese burgers, place cheese on top of the cooked burger and return in the oven for 2-3 minutes.
- Arrange your burger and enjoy
Buy beef in bulk at WebstaurantStore - available ground, in steaks, deli meat, & more. Cheeseburger served with French Fries and Beer. Summer picnic with lemonade and hamburger patties. When forming your burgers DO NOT compact the patties too tightly, use a delicate touch. And, make sure you make a small dimple, using your finger or thumb.
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