Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken marengo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Marengo is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken Marengo is something that I have loved my entire life. They are nice and they look fantastic.
Sprinkle the chicken with salt and pepper to taste. Heat the butter and oil in a heavy skillet over medium-high heat. The Marengo chicken was created for Napoleon after the battle of Marengo.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken marengo using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Marengo:
- Take 500 g chicken breast (skin off diced) / 17½ oz .
- Make ready 225 g onion (chopped fine) / 8 oz .
- Prepare 300 g mushrooms sliced / 10 oz . cans
- Prepare 4 tablespoons pasata
- Take 1 tablespoon garlic powder
- Prepare 1 tablespoon parsley dried
- Take 1 bay leaf
- Make ready 2 teaspoons garlic powder
- Take ½ teaspoon black pepper ground
- Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
- Make ready 75 g carrot / 2½ oz .
- Get 150 g onion / 5 oz .
- Prepare 75 g celery chopped / 2½ oz .
- Take 1 teaspoon parsley dried
- Make ready ½ teaspoon thyme dried
- Take 4 eggs large
- Get 25 g bread WholeGrain (4 slices each weighing) / 1 oz . (small)
In a large saute pan, heat the oil over medium-high heat and add. Chicken Marengo has been subjected to its authenticity over the years and my personal determination is it's a concept not a true recipe. It is said Chef Dunand prepared this dish for Napoleon by quickly. Chicken marengo is a historic dish that's inspired by the flavors of Italy and France.
Steps to make Chicken Marengo:
- Pre-heat an oven (180oC / 350oF / Gas Mark 4). Microwave the onion for 3 minutes. Spray a wide lidded casserole with Spray2Cook and fry the chicken until browned. Add the microwaved onion, the liquor from the can of mushrooms, the pasata and herbs. Mix well and just bring to boil and then put the oven for 15 minutes.
- Mix the ingredients for the sofritto adding a little water. Microwave for 4 minutes. Stir in a little more water then microwave for a further 4 minutes. Stir in still more water then microwave for another 4 minutes. Put the sofritto into a hand blender beaker and add sufficient boiling water to cover and permit blending. Blend thoroughly, remove the casserole and stir the blended vegetables through the contents. Add the mushrooms and put back in oven for a further 15 minutes.
- Near the end of the cooking time:-
- Poach the eggs (see below); and
- Toast the WholeGrain bread allowing time to cool - cut into thin “soldiers”.
- Remove the bay leaf. Serve in shallow dishes with pasta, gnocchi or rice (and if you choose the toast on the side) and then add the eggs on top
It was supposedly made by Napoleon's chef and served to the emperor after a battle. Chicken Marengo is an easy French dish of chicken, tomatoes, mushrooms and garlic that slowly You have to give a recipe like Chicken Marengo just a little bit of forethought as it does take an hour. This chicken Marengo recipe is not only comforting and delicious but it can be on your table in a little over an hour. The addition of wine makes this chicken dish standout. This Chicken Marengo recipe is saucy, a little spicy, and a whole lot of delicious!
So that’s going to wrap it up with this special food chicken marengo recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
