Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, family classic meatloaf. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Family Classic Meatloaf is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Family Classic Meatloaf is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have family classic meatloaf using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Family Classic Meatloaf:
- Get 1 1/2 lb extra lean ground beef
- Get 1 can 10 3/4 oz condensed tomato soup
- Get 1 packages 6 oz stove top stuffing for chicken
- Get 1 each egg, lightly beaten
- Prepare 1 each onion, chopped
- Make ready 1 tsp dried thyme leaves
- Take 1/4 cup chili sauce
Instructions to make Family Classic Meatloaf:
- Preheat oven to 350° f
- Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
- Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
- Bake for 55 minutes.
- Heat remaining soup and chili sauce in small sauce pan
- Spoon over meatloaf just before serving
- Note: I omit chili sauce and just put soup over meatloaf before baking.
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