Homemade mint syrup
Homemade mint syrup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade mint syrup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Combine water, sugar, and mint leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Pour syrup into a sterilized glass jar through a mesh strainer to remove mint leaves; let cool.

Homemade mint syrup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Homemade mint syrup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have homemade mint syrup using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade mint syrup:
  1. Make ready 1 cup sugar
  2. Get 1 cup water
  3. Get leaf Handfull mint
  4. Take Drop green food coloring

The mint syrup is very tasty. I am just curious as to the benefit of the ice-water bath and the puree step. This is the only mint syrup recipe I have seen that calls for both of those steps in the mint simple syrup process. And natural with no food colourings and no preservatives.

Instructions to make Homemade mint syrup:
  1. In a pot add the sugar and water
  2. Add the mint leaf and allow to boil
  3. Add drop of green food coloring
  4. Allow to cool then strain in an airtight container
  5. Done ✅ store in the fridge for future use

Few ingredients, just water, fresh mint and sugar. The result is a very refreshing drink with a nice bright mint flavor or aroma without being too sweet. Mint syrup is also handy for making mocktails or "kids' cocktails" for festive occasions and parties—simply add some to taste to sparkling water and garnish with a mint leaf. Mint syrup is also useful for sweetening and adding flavor to beverages of all sorts. It will doll up humble lemonade, perk up herbal tea, and add zing to fruit punches.

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