Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Potato Salad is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Potato Salad is something which I have loved my entire life.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
To begin with this recipe, we must prepare a few components. You can have potato salad using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Salad:
- Get 4 lbs potatoes
- Prepare 12 eggs
- Make ready 1 pt mayonnaise
- Take 2 tsp salt
- Take 1/2 tsp black pepper
- Take 1/2 tsp Cajun seasoning
- Prepare 1/8 tsp smoked paprika
- Take 2 tsp yellow mustard
- Get 1/4 c Crab Boil
- Make ready 1 tsp baking soda
Looking for recipes for potato salads? Taste of Home has the best potato salad recipes from real cooks, featuring reviews, ratings, how-to videos and tips. According to Organic Facts, potatoes contain a lot of potassium (especially skin and right underneath), vitamins C and B, and fiber. Potato salad: the all-American summer side.
Steps to make Potato Salad:
- Place eggs in a large pot, add enough cool water to cover them, add the baking soda.
- Bring water to a rolling boil over high heat. Once boiling, turn off heat and cover with a lid. Let sit for 10-12 minutes then transfer eggs to an ice bath. Peel once completely cooled.
- Peel potatoes. Add crab boil to a large pot of boiling water and add potatoes. Boil until fork tender, usually 15-20 minutes, and drain.
- Mash eggs and potatoes. Add remaining ingredients and mix thoroughly.
- Top with a few dashes of paprika. Cover with plastic wrap and refrigerate for 30 minutes to overnight.
Often seen at picnics and family reunions along with its cousin, coleslaw, mayonnaise is often one of the key ingredients. In addition to having creamy options. A potato salad recipe is perfect side dish to serve at a picnic or barbecue - choose from a mayonnaise-loaded version or a Jersey Royals in a simple dressing. Looking for an easy potato salad recipe? It's kinda like background music in a restaurant—something to keep you and your fellow diners distracted and occupied during the awkward silences before the main course.
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