Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken marsala. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Marsala is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken Marsala is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken marsala using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Make ready 2 tbsp olive oil
- Get 1 1/2 lb chicken tenderloins
- Make ready 1/4 tsp granulated garlic
- Take 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 1/4 cup all purpose flour
- Make ready 2 clove garlic, minced
- Prepare 2 small Shallots, sliced thin
- Prepare 8 oz mushrooms, quartered
- Get 1/2 cup marsala wine
- Prepare 1/4 cup heavy cream
Instructions to make Chicken Marsala:
- heat saute pan with olive oil
- combine flour, granulated garlic, salt and pepper. place tenderloins in mixture and toss to lightly cost.
- add chicken to heated pan and cool until lightly brown. about one minute on each side.(don't cool all the way)
- remove chicken. add garlic to pan. when garlic starts to cool add Shallots and mushrooms. cool for about 3 minutes.
- add chicken back to pan.
- add marsala wine and bring to boil.
- add heavy cream and salt and pepper to taste. cool until sauce has thickened. about 5 minutes.
So that is going to wrap it up with this special food chicken marsala recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
