Pork Belly Sub
Pork Belly Sub

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pork belly sub. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Belly Sub is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Pork Belly Sub is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Belly Sub:
  1. Take 1/2 pound fresh pork belly
  2. Take 2 buns hoagie
  3. Get As needed pickled Cucumber slices
  4. Make ready As needed mayonnaise
  5. Get 2/3 cup shredded colby jack cheese
  6. Get 2-1/2 tablespoons sautéed onions see my recipe
Steps to make Pork Belly Sub:
  1. Get the pork belly and slice it.
  2. Fry the fresh pork belly.
  3. Turn as needed
  4. When crispy move to a paper towel to absorb excessive amounts of oil.
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
  6. Fry the bread in the butter
  7. Add cheeses to the top. Put into the broiler
  8. Ready to serve. I hope you enjoy!

So that’s going to wrap it up with this exceptional food pork belly sub recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!