Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy marsala pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Marsala Pork Chops is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Marsala Pork Chops is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have creamy marsala pork chops using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Marsala Pork Chops:
- Get 5 Pork chops thick cut
- Take 1 jar chicken gravy
- Get 1 envelope Hidden valley Ranch seasoning mix
- Take 2 tsp Sugar
- Make ready 1/4 cup Marsala cooking wine
- Make ready 4 tbsp Butter
- Take 1 Salt and pepper to taste
- Get 2 tbsp Olive oil
Steps to make Creamy Marsala Pork Chops:
- Season pork chops with salt and pepper
- Heat oil in large deep skillet and brown pork chops on both sides. Then remove from skillet to a plate
- Mix gravy, ranch seasonings, Marsala wine and sugar
- Add butter to skillet and melt. Add Marsala gravy. Cook until heated
- Return pork chops to skillet. Cook covered on medium low for 45 min
So that’s going to wrap this up with this special food creamy marsala pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
