Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried bologna & cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
For this bologna sandwich recipe, we've got a genius trick to prevent the edges of the bologna from curling up when they fry. This is a fried bologna sandwich that I had often growing up. I see so many of my favorite sandwiches on here, but I didn't see this one.
Fried bologna & cheese is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fried bologna & cheese is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried bologna & cheese using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried bologna & cheese:
- Get 1 Slice Oscar Mayer Bologna (thick cut)
- Make ready 1 slice American Cheese
- Make ready 1 Romaine Lettuce Leaf
- Prepare 1 Thin Sliced Red Pinion
- Get 1 Slice Tomato
- Get 2 Sliced 100% wheat Bread (toasted)
- Take Yellow Mustard
In the South, we ate a lot of Bologna Sandwiches growing up, my favorite way of making the classic Bologna sandwich is to fry it. "My grandmother would always fry our bologna sandwiches; that's because fried bologna is good for your soul." The general consensus is that the best bologna sandwich is the one made at home. Nothing says lunchtime more than a Fried Bologna Sandwich! Make this recipe at home and enjoy all the flavors of childhood. Fried bologna sandwiches are nothing if not an homage to the country palate which bears no pride, counts Which is to say that you can actually find fried bologna sandwiches on sit-down restaurant.
Instructions to make Fried bologna & cheese:
- Prepare your Onion, tomato, & lettuce leaf.
- Toast your wheat bread
- When toast is done; spread mustard on the bottom half.
- Fry your BOLOGNA; 2 minutes per side.
- While frying your last 2 minutes with the BOLOGNA; place a slice of American cheese on top.
- When 2 minutes are done remove BOLOGNA and place it on a paper towel.
- Place BOLOGNA and Cheese on the bottom half of the toast with cheese on top;
- Then place your sliced tomato; then your lettuce leaf; and finally your thin sliced red onion; separate the rings before putting them on the top.
- Next lay the other half of the toast on top; lightly press down and cut sandwich in half and enjoy!
Fried bologna sandwiches are cheap, easy to make, and can be the main dish of a delicious meal. First heat a frying pan to medium-high heat. A bologna sandwich is a ho-hum but ubiquitous lunch option, but there are ways to make it a bit more In the South, for example, cooks give this sandwich a bit of a twist by frying the bologna first. I wasn't a bologna fan until I fried some. It's the day after one of the greatest football games ever and you're feeling a little 'under the weather' cuz you may have had too much to drink.
So that’s going to wrap this up for this special food fried bologna & cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
