Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy soboro rice bowl made with hamburger patties. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Soboro Rice Bowl made with Hamburger Patties is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easy Soboro Rice Bowl made with Hamburger Patties is something that I have loved my entire life.
Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! With seasoned minced chicken, scrambled eggs, and green vegetables on top of fluffy steamed rice, this three-color rice bowl is effortlessly easy to pull together and full of flavor. A favorite among both kids and adults.
To begin with this recipe, we must prepare a few components. You can cook easy soboro rice bowl made with hamburger patties using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Soboro Rice Bowl made with Hamburger Patties:
- Prepare 1 serving worth Hamburger patties
- Take 1 tbsp Yakiniku sauce
- Prepare 1 serving Plain cooked rice
This flavor-packed rice bowl is made with a grain base of Jasmine Rice toasted with curry and vegetables, simmered in coconut milk and sweet and savory ingredients like brown sugar and chickpeas all topped with homemade beef burger patties and fresh kale. This recipe was created by Christine (Jar of Lemons) for Mahatma® Rice. Saute until meat browns in large frying pan (electric skillet is ideal!). Great to make patties ahead and refrigerate until ready to cook.
Steps to make Easy Soboro Rice Bowl made with Hamburger Patties:
- Heat the hamburger mixture in the microwave. Remove and discard any scum or excess water. Add the yakiniku sauce and mix thoroughly. Microwave again.
- When the meat has cooked through, spoon it over rice and it's done.
- I garnished it with carrot shavings I cut using a vegetable peeler.
These with rolls make a good quick meal. Heat oil in a medium skillet over medium-high. Soboro donburi, also known as soboro don, is a classic Japanese dish of seasoned ground chicken served over a bed of rice. This style of dish where various combinations of food are served over rice, typically in a deep bowl, is known as donburi cuisine. Often, the term donburi is shortened to don and used interchangeably.
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