Choo Chee Curry with Salmon
Choo Chee Curry with Salmon

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, choo chee curry with salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Choo Chee Curry with Salmon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Choo Chee Curry with Salmon is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have choo chee curry with salmon using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Choo Chee Curry with Salmon:
  1. Get Salmon fillet 400 g (or 2-3 pieces). Take skin off to grill (optional)
  2. Make ready 1-2 tbsp Red curry paste
  3. Prepare 1 big tin of Coconut milk
  4. Make ready 2 leaves Kaffir lime leaves for garnishing thinly shredded
  5. Get Red chili pepper for garnishing seedless and thinly sliced 1 whole
  6. Get 1/4 cup Vegetable oil
  7. Make ready Fish sauce 1-1½ tbsp or soy sauce if vegans 1-2 tbsp
  8. Get Palm sugar 2 tbsp (brown sugar is fine too)
Instructions to make Choo Chee Curry with Salmon:
  1. Heat about 2-3 tbsp. of coconut milk in a wok or saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
  2. Add salmon fillets and cook for a few minutes, turn the fish over then add about 5-6 tbsp of coconut milk.
  3. Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes.
  4. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well.
  5. Put salmon skin into the lightly oiled tray in the oven medium heat for 15-20 min
  6. To serve, place the salmon chuu chee curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves, crispy skin. Drizzle some coconut milk. Enjoy with steamed riceberry or Jasmine rice

So that is going to wrap this up with this special food choo chee curry with salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!