Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef pot roast in a slow cooker. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Beef Pot Roast in a Slow Cooker is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Prepare 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Prepare 2 cup beef stock
- Prepare 1 tsp Granulated Garlic
- Make ready salt
- Take ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that is going to wrap it up for this exceptional food beef pot roast in a slow cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
