Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, our family's sandal-shaped hamburger patties. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Our Family's Sandal-Shaped Hamburger Patties is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Our Family's Sandal-Shaped Hamburger Patties is something which I have loved my whole life.
There's nothing like making your own hamburger patties from ground beef instead of buying them pre-made, but it's hard to get them perfectly shaped over and Some of you may have been using this tip for years, but we were shocked to learn how easy it was to make perfectly-formed hamburger patties. Why purchase beef hamburger patties when you can enjoy making them in your own kitchen? These homemade burger patties are succulent, juicy and To make hamburger patties that are perfectly shaped when cooked, make a small depression in the center of the burger so as the center puffs, the.
To begin with this particular recipe, we have to prepare a few components. You can have our family's sandal-shaped hamburger patties using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Our Family's Sandal-Shaped Hamburger Patties:
- Make ready 300 grams Minced pork and beef 50/50 blend
- Take 1/2 Onion
- Get 100 ml Panko
- Get 100 ml Milk
- Get 1 Egg
- Take 1 dash Nutmeg
- Take 1 dash Salt and pepper
- Take 1 dash Garlic powder
- Make ready 2 tbsp each Japanese Worcestershire-style sauce, ketchup
- Make ready 1 pat Butter
Our meat patty forming machine can automaticly make various hamburger patties, by changing different mould,it can produce different shapes products such as round, square,triangular,oval,heart-shapes and so on. By continuing to use AliExpress you accept our use of cookies (view more on our Privacy Policy). You can adjust your Cookie Preferences at the bottom of this page. Make hearty hamburger patties to stock up your freezer with quick and frugal meals.
Steps to make Our Family's Sandal-Shaped Hamburger Patties:
- Mince the onion and fry in oil. Remove from heat and set aside until the heat dissipates.
- In a bowl, mix the panko, milk, egg, ground meat, onion (from Step 1), salt, pepper, nutmeg, and garlic powder.
- Mix until incorporated and sticky (at this point, it should be loose and with a whitish color).
- Divide the mixture, punch out the air pockets, and form into a patty.
- Pour a thin layer of oil in an unheated pan and add the patty. It's quite soft, so fix the shape.
- From the center of the patty, spread out to a 2 cm thick oval shape. Avoid letting the patty crack. Turn the heat on to medium and cook.
- Gently shake the patty in the pan and once it's cooked on one side, slide onto a plate (it's still soft so be careful).
- Remove the excess oil from the pan and slide the uncooked patty onto the pan. Cover and cook on low heat for 5 minutes.
- Add a pat of butter, Japanese Worcestershire-style sauc,e and ketchup to the oil in the pan and heat.
- Pour the sauce on the patty and it's done.
I usually put these in the oven for the last hour of our read-aloud time in order to contain the mess and so I don't have to keep. Her deliciously seasoned Hamburger Patties are destined to be a favorite. Mix together all ingredients in a large bowl. Enjoy a savory, family favorite that celebrates the Americana diner of yesteryear. You've been making hamburger patties wrong your entire life.
So that is going to wrap it up for this special food our family's sandal-shaped hamburger patties recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
