Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, homemade sweet potato pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Homemade sweet potato pie is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade sweet potato pie is something which I’ve loved my whole life.
This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to Sweet potato pies are essentially baked custard pies, so they should be stored in the refrigerator. This sweet potato pie recipe starts with an easy homemade pie crust that is buttery & flaky.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade sweet potato pie using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Homemade sweet potato pie:
- Get 2 cup sweet potatoes( 2 medium potatoes should do it)
- Prepare 1/2 cup butter
- Make ready 1/2 cup white sugar
- Prepare 1/2 cup brown sugar
- Get 1 tsp cinnamon
- Make ready 1 tsp nutmeg
- Make ready 1/2 cup evaporated milk
- Make ready 2 eggs
- Get 1 tbsp all-purpose flour
- Make ready 1 tsp vanilla extract
I gotcha back when it comes. A lightened-up sweet potato pie recipe, perfect for Thanksgiving. While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are If you've never baked a sweet potato dessert, you're missing out! I love baking this sweet potato pie recipe during the holidays.
Instructions to make Homemade sweet potato pie:
- Preheat oven to 350°F
- Place sweet potatoes in a large pot and fill with water just until it covers them. Bring to a boil and boil for 45 -50 minutes or until tender
- When done, let cool and then remove the skin. It should peel off very easily
- Place peeled sweet potatoes in a bowl and break it up with a fork
- Use a mixer to mix the sweet potatoes until smooth and creamy.
- Add in butter and mix to combine.
- Add in sugars, milk, eggs, nutmeg, cinnamon, vanilla and flour. Beat until mixture is smooth.
- Pour into prepared pie crust and bake for 55-60 minutes.
- Let cool on the counter for about 30 minutes and then chill in the refrigerator for at least 3 hours to fully set.
This Sweet Potato Pie recipe is made with fresh sweet potatoes, subtly spiced, has a layer of brown sugar baked onto the crust, and gets a little kick from bourbon. All you need is a dollop of whipped cream and you have a perfectly wonderful, old-fashioned Thanksgiving dessert. It's everything a traditional homemade sweet potato pie should be - extra smooth, with a light and flaky pie crust that melts in your mouth. If you grew up in the South, chances are high you've been to at least one family gathering in your lifetime where sweet potato pie made an appearance. Sweet potato pie INGREDIENTS Your favourite homemade GF pie crust, glazed with an egg.
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