Corn Custard -Torta de Elote/ Milho
Corn Custard -Torta de Elote/ Milho

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, corn custard -torta de elote/ milho. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Find What Is Custard Now on Answersite.com! Sweet corn is a favorite ice cream flavor in Mexico, where the kernels are usually stirred in whole. We've grated them to extract their sweet, milky liquid and used the kernels and liquid as part of the custard base.

Corn Custard -Torta de Elote/ Milho is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Corn Custard -Torta de Elote/ Milho is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have corn custard -torta de elote/ milho using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Corn Custard -Torta de Elote/ Milho:
  1. Take 4 eggs
  2. Make ready 1 can condensed milk
  3. Get 1 can corn. (frozen works also)
  4. Make ready 1 box (8oz) cream cheese
  5. Prepare 1 tbsp butter
  6. Prepare 1 tsp baking powder
  7. Take 1 ground cinnamon
  8. Prepare 1 pinch salt

Additionally, some foods and beverages that are prepared with maize are listed. See more ideas about Cooking recipes, Food dishes and Corn casserole. See more ideas about Food, Food and drink, Recipes. Our Corn Casserole recipe is a family favorite Easter food side dish - this sweet-savory, corn bread "like" dish is super delicious and very easy to make.

Instructions to make Corn Custard -Torta de Elote/ Milho:
  1. Oven at 350°F
  2. Everything goes in the blender (you can add a bit of cinnamon in the mix, or just sprinkle at the top after its baked.
  3. Eggs goes in first, beat for about 1 min. As you add the other ingredients, give it a chance of it to mix well in the blender, dont put everything in at once, specially the corn and the cream cheese. (we dont want any chuncks)
  4. Add condensed milk, corn, cream cheese, butter, salt, cinnamon (if you want) baking powder (add this last).
  5. Spray your pan, and pour it all in
  6. Bake it just like a cake. About 45min. (I used glass pan) It gets golden brown, inserting a toothpick will still came out a litte dirty because its very moist.
  7. Take out of the oven and sprinkle with cinnamon. Let it cool, put it in the fridge.
  8. Its good to eat it warm, but I prefer it cold. Try it both ways in you like!

It will be one of your family's favorite Holiday Foods. Some people call it Corn Pudding, we call it the best Holiday side dish we've ever made. See more ideas about Food recipes, Food and Cooking. This is a list of maize dishes, in which maize (also known as corn) is used as a primary ingredient. Additionally, some foods and beverages that are prepared with maize are listed.

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