Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, leftover rice cheese burger. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This grilled cheese sandwich made with rice is gluten-free so everyone can enjoy this American classic. The soy sauce adds a touch of Japanese flavor. Eating burgers for days isn't your only option with leftover patties. (Photo: LightField Studios/Shutterstock).
Leftover rice cheese burger is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Leftover rice cheese burger is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have leftover rice cheese burger using 22 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Leftover rice cheese burger:
- Get 2 cup idli dosa batter
- Get 3 tsp sesame seeds
- Get To taste Salt
- Get 2 cheese slices
- Take Making egg slice
- Prepare 3 eggs
- Take 1 tsp oregano
- Get 1/2 tsp black pepper powder
- Make ready 1 tsp Chilli flakes
- Take For making Green sauce
- Get 1 medium fresh capsicum
- Prepare 2 green chillies
- Take 1/4 cup curd
- Prepare To taste Salt
- Prepare For making patty
- Prepare 1 cup cooked rice
- Take 2 tsp corn flour
- Prepare 1/2 cup finely chopped capsicum
- Take 1/2 cup finely chopped onion
- Prepare 2-3 tsp green sauce prepared by above ingredients
- Make ready 1 tsp white sesame seeds
- Take as needed Oil for pan fried for patty
Leftover Rice Recipe in Urdu & English available at Sooperchef.pk. Take a bowl, then add boiled leftover rice, boiled Shredded chicken, mozzarella cheese, bread crumbs, parmesan cheese, eggs, then mix well. Form "burger buns" with the leftover rice. Firmly pack rice into your desired thickness.
Instructions to make Leftover rice cheese burger:
- Make paste of capsicum along with chillies and curd. This is green sauce, keep aside for later.
- Start to make patty. First mashed the rice and keep aside.
- Saute fry onion and capsicum with salt and black pepper.
- Now add saute vegetables, green sauce and cornflour. By using hand make patty.
- Pan fry the both sides of patty with spreading some sesame seeds on top. Fry untill it gets outside skin crunchy.fry slow to medium heat.Keep aside for future use.
- Make a soft omlette by using egg slice ingredients.
- Cut the omlette as same cheese shape. And keep aside both for future use.
- Now with dosa batter add some spoon green sauce, mix it and on a greased non-stick pan put some batter and make thick round shape. Cover with lid and cook low flame untill it is become fluffy and cooked. Don't flip to other side.
- Same way do other round but without sesame.
- Now put green sauce and tomato sauce to without sesame round. Add patty, egg and cheese slice, cover with another sesame round.
- Now put on a pan with lid for 2 mins in low flame.
- Enjoy hot with tea or coffee.
Pan fry until both sides are lightly crisped. Form burger patties with ground beef, panko, onions, oyster sauce, Worcestershire sauce and garlic. Fry patties to your desired doneness. Leftovers are a necessary part of life for so many reasons. Make the most of leftover rice with our simple and speedy recipes.
So that is going to wrap this up with this exceptional food leftover rice cheese burger recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
