Apple Pie
Apple Pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Apple Pie is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Apple Pie is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have apple pie using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie:
  1. Prepare the dough
  2. Make ready all purpose flour
  3. Get salt( halus)
  4. Make ready castor sugar
  5. Prepare butter (chilled) cut into 1 inch
  6. Get cold water
  7. Make ready apple filling
  8. Get apple (cut into slices)
  9. Get lemon paste
  10. Take castor sugar
  11. Make ready brown sugar
  12. Take ground cinnamon
  13. Make ready salt
  14. Prepare butter
  15. Make ready corn flour
Instructions to make Apple Pie:
  1. For dough, mix flour, salt & sugar
  2. Add butter & beat in 15 sec
  3. Add cold water & mix (not more than 30 sec)
  4. Divide into 2, wrap in clingfilm & put into fridge
  5. leave until at least 1 hour
  6. For apple filling, tapis apple
  7. Add lemon,sugar, cinnamon & salt (leave for 30 min-1 hour)
  8. toskan for 15 min, put the water in microwave until creamy
  9. Add into the apple & flour
  10. Take out the dough from fridge & roll (dr tgh ke tepi)
  11. Put into the pie pan & pour the apple
  12. tutupkan lapisan atas & belah sedikit di tgh2
  13. put in the oven 220 c for 45-55 min

So that’s going to wrap it up with this special food apple pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!