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Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hungarian potato pancakes better known as macok or tócsni 😋. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato pancakes, draniki, deruny, latkes, raggmunk or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce. Hungarian potato pancakes better known as macok or tócsni 😋. by ZitaB. Blend the potatoes, flour salt and oil into the eggs and mix until combined.

Hungarian potato pancakes better known as macok or tócsni 😋 is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Hungarian potato pancakes better known as macok or tócsni 😋 is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have hungarian potato pancakes better known as macok or tócsni 😋 using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hungarian potato pancakes better known as macok or tócsni 😋:

1. Take 1 large potato about 250-300g grated on the small hole grater
2. Take 3 heaped tbsp flour
3. Take 50 ml milk (might more if the batter is too thick)
4. Make ready to taste Salt and pepper
5. Make ready Oil

Hungarian potato cakes. - 'Tócsni' or 'Macok' or 'Lepcsánka' diferent Hungarian names for the The best soup in Hungary after goulash is the Újházi chicken soup. Once you try it, you will know it! Hungarian pancakes (Palacsinta) are thin pancakes, rolled up and sprinkled with powdered sugar. These potato pancakes come out of the oven perfectly crispy and satisfying, and then they're topped off with light, refreshing Cucumber Radish Salad that takes them over the top.

Instructions to make Hungarian potato pancakes better known as macok or tócsni 😋:

1. Mix flour, salt pepper, grated potato, dash of oil and the milk in a bowl. Should be the consistency of a ticker pancake batter.
2. Heat a large frying pan and just as with pancaked add some oil to the bottom. Spoon some mixture in the pan (2 tbsp makes one pancake) and flatten them a little (0.5 inch thick) Fry both side. Best to served with sour cream or cream freiche. 😋😋

Peel the potatoes and put in cold water. Looking for potato pancake and latke recipes? These are good old homemade ones that are slightly sweet, and very very moist. Sweet Potato Pancakes with OatsThe Histamine Friendly Kitchen. Add egg, flour, salt and pepper, and mix it well.

So that is going to wrap it up for this exceptional food hungarian potato pancakes better known as macok or tócsni 😋 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!