Lamb Kebabs with home made Tzatziki sauce🥙
Lamb Kebabs with home made Tzatziki sauce🥙

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lamb kebabs with home made tzatziki sauce🥙. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lamb Kebabs with home made Tzatziki sauce🥙 is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Lamb Kebabs with home made Tzatziki sauce🥙 is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lamb kebabs with home made tzatziki sauce🥙 using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lamb Kebabs with home made Tzatziki sauce🥙:
  1. Get Tzatziki Sauce
  2. Make ready 1/2 a large cucumber peeled
  3. Get 1 1/2 Cup full fat good quality Greek yogurt
  4. Get 3 Large garlic Cloves
  5. Prepare Squeeze lemon juice
  6. Take 2 Tablespoons Olive oil
  7. Get 1 Tablespoon freshly chopped dill
  8. Make ready 1/2 Tablespoon freshly chopped Mint
  9. Prepare to taste Salt and pepper
  10. Take Lamb Kebabs
  11. Take 500 g Minced lamb 20% fat
  12. Take Juice from a lemon
  13. Take 2 Tablespoons mint sauce
  14. Take 1 Table spoon chopped fresh Corriander
  15. Make ready 4 Cloves garlic minced
  16. Prepare 4 Chillies de seeded and thinly chopped
  17. Make ready 2 Teaspoon fresh grated ginger
  18. Get 1/2 Teaspoon Coriander powder
  19. Take 1 Tablespoon Cumin powder
  20. Get 1/2 Teaspoon turmeric powder
  21. Prepare 1/2 Teaspoon Garam Masala
  22. Prepare to taste Salt and pepper
  23. Get 1 Tablespoon Olive oil
  24. Prepare 1 egg
Steps to make Lamb Kebabs with home made Tzatziki sauce🥙:
  1. Mix all the spices and herbs together in a bowl with a bit of olive oil. Then add to a bow with the lamb and mix it all in finally add the egg and give it a final mix up.
  2. Take the mixture and Shape onto your skewers.
  3. Lightly brush with olive oil and cook on the BBQ or pan for 4-5 minutes a side.
  4. For the Tzatziki take the cucumber and and grate into a bowl, Springle with salt and set aside for 10 minutes. The aim is to draw all the moisture out the cucumber so we don't have a runny sauce. Take a paper towel and squeeze out the moisture and add to a mixing bowl.
  5. Add the remaining ingredients and stir well. Set aside for a few hours and for best results let it sit in the fridge over night.

So that is going to wrap this up for this exceptional food lamb kebabs with home made tzatziki sauce🥙 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!