Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, watermelon mojitos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Watermelon mojitos is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Watermelon mojitos is something that I have loved my whole life. They’re nice and they look wonderful.
Use a mortar and pestle to mash the mint leaves. Remove and discard the rind and seeds of the watermelon. These Watermelon Mojitos are a fabulous summer cocktail.
To begin with this particular recipe, we must first prepare a few components. You can have watermelon mojitos using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon mojitos:
- Take 1 (2 cup chunks) medium piece watermelon peeled and chopped
- Make ready 1 tea spoon lime juice
- Make ready 1 cup sparkling water /soda
- Get 1 tea spoon / as per your taste syrup
- Take 1 cup ice
- Make ready 10/12 fresh mint leaves
- Take 2 fresh mint leaves, watermelon slices
- Take 3/4 lemon slices
Start by pureeing the watermelon in a blender. If you aren't a fan of pulp, strain the watermelon through a strainer to remove some of it. Watermelon Mojitos - Single Serving or Pitcher! The taste of summer in a scrumptious cocktail; Watermelon Mojitos!
Instructions to make Watermelon mojitos:
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- Muddle some watermelon chunks and mint leaves with the juice of 1 lime in glass.
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- Make watermelon juice take mixie jar add watermelon chunks and blend it
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- Watermelon juice pour in glass Stir in a handful of mint leaves, sugar syrup then add 1cup sparkling water or soda and ice cubes.
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- Top with watermelon and lime slice garnish with more mint.
Easy to whip up and share. Single serve and pitcher ready, for your convenience! First off, my recipe for Watermelon Mojitos! One of my favorite things to grow each summer is pineapple mint. Its variegated leaves, soft texture, and mellow flavor make me want to find any excuse.
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