Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, fried rice with luncheon meat. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Rice with Luncheon Meat is only one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Rice with Luncheon Meat is something which I have loved my entire life.
HOW TO COOK THE BEST LUNCHEON MEAT EGG FRIED RICE IN A WOK Oh and to up the ante of this recipe, which i call the triple threat fried rice is luncheon meat, bacon and ham! Can't remember when I last time had 午餐肉…the stir-fried rice looks so tasty..
To begin with this recipe, we must first prepare a few ingredients. You can cook fried rice with luncheon meat using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Rice with Luncheon Meat:
- Get 4 cups leftover steamed rice
- Take 6 slices luncheon meat
- Get 2 eggs
- Take 3 medium red onions
- Take 3 cloves garlic
- Take 3 tablespoons oil
- Get Any other leftover items like chai poh topping for chwee kueh
- Prepare Soya sauce
- Make ready White pepper
- Take Garnish
- Make ready Spring onions
- Prepare Fried shallots
As an award-winning Chinese cookbook author for Easy Chinese Recipes, I want to share the following tips and techniques with you so you can make the best fried rice recipe in the whole world!. Use overnight steamed rice that had been kept in the fridge. The grain of overnight rice is drier and not starchy and sticky like freshly made steamed rice. Luncheon meat fried rice Image via Noob Cook Easy Recipes.
Instructions to make Fried Rice with Luncheon Meat:
- Loosen up leftover rice. Chop up garlic and onions.
- Dice the luncheon meat.
- Heat up oil in wok, then fry the garlic and onions before adding in luncheon meat, rice and any other leftover items.
- Either crack the eggs straight into the wok or beat them in a bowl with soya sauce first.
- Continue stir-frying the rice, adding in soya sauce and white pepper to taste. Garnish with fried shallots and spring onions to serve.
Luncheon meat is a staple in many households. It's ready-to-eat straight from the can, but can also be cooked, gently fried for a fast and intensely tasty meal that pairs perfectly with rice. In fact, you can toss the ready-to-eat meat as chunks, strips, and bits into practically any dish and it can only be made better with it. The luncheon meat and alright it's almost done the right has been has already been soft soft and let me try okay I don't mind a little bit more life is very important for any Chinese right okay So fragrant now, one of the biggest mistake that many home chef is the they always let's say they are doing fried rice. How to Cook Luncheon Meat Fried Rice. welcome sa panlasang pinoy ako po si frontrow merrano at para sa mga mahihilig sa friday rice ang ating future recipe ngayong araw na 'to simple lang ito pero pasarapin natin at gagamit tayo ng luncheon meat bukod sa launching meet lalagyan ko rito ng carrots at ng green peace at siyempre para makumpleto dapat mayro'n din itong itlog ang tawag ko dito sa.
So that’s going to wrap it up with this exceptional food fried rice with luncheon meat recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
