Mom’s Fried Rice
Mom’s Fried Rice

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mom’s fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In a large skillet, heat oil over medium-high heat. As egg sets, lift edges, letting uncooked portion flow underneath. The key is that the rice needs to be pre-cooked and is preferably chilled or left over.

Mom’s Fried Rice is only one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mom’s Fried Rice is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mom’s fried rice using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mom’s Fried Rice:
  1. Get 3 eggs
  2. Prepare 1/4 onion; diced
  3. Make ready 2 Chinese sausages; cut diagonally
  4. Prepare Rice
  5. Prepare 2-3 garlic cloves; minced
  6. Make ready Garlic salt
  7. Prepare Garlic powder

This is as close to my mom's recipe as I can get with actual measurements since she eyeballs the ingredients and never measures. It is a "classic" version, and not the spicy or pineapple version you so often see in Thai restaurants. She is a native of Thailand and owned her own fantastic. Fried rice is one of those meals I make when it it time to clean out the fridge.

Steps to make Mom’s Fried Rice:
  1. Scramble your eggs in a pan with some oil. Set aside.
  2. While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent.
  3. Little bit of garlic salt, little more garlic powder, put the eggs back, and
  4. Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!!

With some leftover veggies and rice from the week-I can easily whip together a healthy meal in a matter of minutes that the entire family loves. Growing up my mom's go to easy dinner recipe was fried rice. How to make fried rice that's picky eaters approved! There are a couple of secrets to keep in mind when making fried rice that works for the whole family. Use cooked, cold rice: The great thing about this recipe is that it's perfect for using up leftovers.

So that’s going to wrap this up with this exceptional food mom’s fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!