Cabin Fever Fried Rice
Cabin Fever Fried Rice

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cabin fever fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cabin Fever Fried Rice is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cabin Fever Fried Rice is something that I’ve loved my whole life.

Add the rice, water, and sprinkle in a good amount of garlic powder, and a couple pinches thyme. Give the rice a shake and turn the heat down to low, and let all the moisture cook away. Remove from burner, and allow rice time to steam.

To begin with this recipe, we have to prepare a few components. You can have cabin fever fried rice using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cabin Fever Fried Rice:
  1. Get 1 cup Basmati Rice
  2. Make ready 2-3 cups diced vegetables
  3. Get 1/4 stick unsalted butter
  4. Prepare 1 lb Shrimp, beef, pork, chicken, etc
  5. Make ready to taste Salt/Pepper
  6. Get 1 1/2 Cup water
  7. Prepare Spices/Herbs
  8. Get See Step 1 (Below)

I made fried rice last night, and used an envelope of seasoning. Five college graduates rent a cabin in the woods and begin to fall victim to a horrifying flesh-eating virus, which attracts the. Redhot and Hotdog Fried Rice I try my best never to use canola oil due to the fact it is a little finer grade of rapeseed oil with causes lesions in the heart. This includes our delicious house made onion rings, fresh fried seafood of all kinds, fried chicken wings & tenders, soups & chowders, our stone oven pizzas, burgers, sandwiches, quesadillas and even several house made desserts and a gluten free beer.

Instructions to make Cabin Fever Fried Rice:
  1. This is the time to grab the various herbs and spices you require. I used wild thyme, smoked paprika, garlic, Provence herbs, and cumin. With that said set your spices aside. No need to premeasure. Today we cook like the culinary Gods we are!
  2. RICE Oil a medium sized sauté pan w/lid, wiping the pan with a paper towel to remove excess oil. Add the rice, water, and sprinkle in a good amount of garlic powder, and a couple pinches thyme. Cover, set to high heat and allow to boil on high for 3-5 minutes. Give the rice a shake and turn the heat down to low, and let all the moisture cook away. Remove from burner, and allow rice time to steam.
  3. VEGETABLES While the rice finishes steaming, place a medium sized sauté pan on high heat and throw the vegetables into the pan. Oil the veg with your choice of oil and cook until veg is tender. Add a pinch of salt, and whatever other spices you choose at this time. Cover & set aside allowing dried spices a chance to reconstitute, and flavors to mingle. At this juncture I added most of my spice selection to the sautés veg.
  4. Protein of Choice This is where you cook your protein the way you want! I sautéd mine, using ground beef, frozen onion, and salt. When cooked thoroughly, I added a bit of cumin, garlic, salt, black pepper, ginger and a touch of soy sauce. Drain off most of the fat, leaving the residual will help coat the super dry rice we made in a lovely flavor.
  5. Lastly, in a large serving dish pour in the rice, and fluff it using a fork. Add the veg & protein and fold the mixture until well mixed. IMPORTANT!! Do not stir at this point, you will destroy the rice and create wallpaper paste! Trust me! Almost forgot! Now throw 2 eggs in a pan and cook em up :) chop em up, and toss em in your veg. Sorry!
  6. Once mixed, you may add whatever condiment or sauce you so choose! Enjoy:)

Please ask for a copy of the separate Gluten free menu and enjoy your favorites! Maa Kinn brings a taste of Thailand from the streets of Bangkok to Mt Gravatt with delicious street food and favourite Thai dishes. Nestled on Logan Road at Mt Gravatt Central, this tiny budget eatery boasts an extensive menu of authentic fare; from tasty appetisers and fresh salads to stir fries, curries and noodle dishes. Mexican fried rice is a fun twist on fried rice and a delicious all-in-one dinner with ground turkey, onions and peppers, black beans and corn, salsa and rice. Spicy fried rice with basil and chili pepper.

So that is going to wrap this up for this exceptional food cabin fever fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!