Chinese fried noodle
Chinese fried noodle

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chinese fried noodle. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese fried noodle is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chinese fried noodle is something that I’ve loved my whole life.

Reviews for: Photos of Chinese Fried Noodles. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. Although there are many types of noodle in Chinese cuisine, and although different recipes call for very specific.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese fried noodle using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese fried noodle:
  1. Make ready 3 cm of ginger ( thinly sliced)
  2. Make ready 2 clove garlic (finely chopped or softened with food processor)
  3. Make ready 1 A FEW spring onions (to taste)
  4. Get 100 grams chicken breast (sliced)
  5. Take 200 grams noodles (any noodles depending on ur taste)
  6. Prepare 1/2 tbsp soy sauce
  7. Prepare 1/2 tbsp sesame oil
  8. Make ready chicken oil
  9. Make ready 100 grams chicken skin
  10. Get 1 tbsp oil

Chinese Fried NoodlesBest Gifts For Happy Living. Chinese noodles, known collectively as mien, fall into three main categories. Noodles are eaten hot or cold, steamed, stir-fried, deep-fried, boiled, or served in a soup. A wide variety of chinese fried noodles options are available to you, such as processing type, packaging, and primary ingredient.

Steps to make Chinese fried noodle:
    1. Heat oil in pan. Saute the garlic and ginger until brown
  2. Place in chicken breast. Add noodles when chicken is cooked.
  3. Flavor with salt,sugar and pepper to taste. Splash in the soy sauce
  4. Place noodles on plate
  5. FOR CHICKEN OIL
  6. Heat oil and saute the chicken skin until skin is cooked
  7. Drizzle the chicken oil on the noodles
  8. Dress with a few spring onions. SERVE

Other popular Chinese noodles recipes include Cantonese Chicken Hong Kong pan fried noodles, and a Beijing favorite Chinese noodle recipe we picked up while we lived there, Zha Jiang Mian. This vegetarian recipe for Fried Eggs with Chinese Noodles is a super quick and easy meal that's perfect for those busy weeknight suppers. This post may contain affiliate links. Chinese Ribs, Chicken, Fried Rice and Noodles. The fried skins were a little too thick and crunchy for my liking, but the melt-in-your-mouth meat in the middle made up for it… Studio shot of Chinese Fried Noodle Chinese fried noodle with pork.

So that is going to wrap this up for this special food chinese fried noodle recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!