Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, not your mama's potato salad!. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Not your Mama's potato salad! is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Not your Mama's potato salad! is something that I have loved my entire life. They are nice and they look fantastic.
Say goodbye to potato salad drenched in mayo. Not Yo Mama's Potato Salad is light and fresh and tossed in in olive oil, vinegar, dijon mustard, and Say goodbye to soggy potato salads drenched in mayonnaise….salads that make you forget you are even eating a potato. My mother always made fantastic potato salad.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook not your mama's potato salad! using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Not your Mama's potato salad!:
- Get salad
- Make ready 5 small potatoes (I like yukon gold or red)
- Prepare 5 hard boiled eggs
- Take 3 green onions, thinly sliced
- Take 1/2 red bell pepper, diced
- Take 3 slice crispy bacon, diced
- Prepare 1/4 mayonnaise
- Make ready 2 tbsp course ground dijon mustard
- Take 1 tsp salt
- Take 1 tsp black pepper
- Get 1/2 tsp paprika
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tbsp apple cider vinegar
Whisk together the dressing ingredients and pour them over the potatoes and beans. Season with some sea salt and cracked black pepper and. Add the scallions, roasted red pepper, tomatoes and pasta, and toss the salad to coat evenly. This is the way my mother and my grandmother always made their potato salad.
Steps to make Not your Mama's potato salad!:
- Simmer potatoes on medium heat. Cook for about 20 min or so. (The skins are left on so it is a long cook time, but it keeps you from having soggy potatoes.)
- Halve eggs and remove the yolks, set yolks aside in a large mixing bowl. Dice the whites and set aside.
- Add the mayonnaise, mustard, salt, pepper, paprika, garlic, and vinegar to the bowl with the yolks and mix until smooth.
- Once the potatoes are done let them cool a bit and give them a large dice (I leave the skins on). Add to the mayo mix and let cool in the fridge.
- Once the potatoes are cooled add the egg, onion, bacon and peppers. Now its ready to eat!
A really nice side dish to go with BBQ! Not bad with fried chicken or for the holiday meals either. Best Potatoes for Southern Potato Salad. I am sure that you have seen many types of this favorite salad. Some have firm potatoes and other ingredients that While the potatoes are boiling, dice your onion and dill pickles. (While my recipe calls for onion, there is a member of my family who can't have.
So that is going to wrap it up for this special food not your mama's potato salad! recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
