Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simply yummy potato salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simply yummy potato salad is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Simply yummy potato salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
Expose a thin slice onion to water and drain off water. The carrot makes a half round slices and boils salt and does it. The cucumber makes slicing and salt.
To get started with this recipe, we have to prepare a few components. You can have simply yummy potato salad using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simply yummy potato salad:
- Get dressing
- Take 1 cup mayonnaise
- Take 1 tsp dijon mustard
- Take 1 splash of vinegar based hot sauce
- Take 1 tbsp dry parsley
- Prepare 1/4 tsp garlic powder
- Make ready 2 tsp black pepper
- Take 1 tbsp salt
- Make ready 6 potatoes
- Get 3/4 cup frozen peas and carrots
- Get 2 chopped green onions
- Take 1/4 cup grated white onion
- Get 4 chopped hard boiled eggs
But one can have it for their launch or dinner as it fills. Yummy Potato Salad recipe: This is my version of great homemade potato salad! Feel free to make adjustments to your liking. Meanwhile, peel potatoes, cut into cubes and place in saucepan with water.
Instructions to make Simply yummy potato salad:
- Peel, chop and boil potatoes with salt until tender. Drain and cool.
- Mix all dressing ingredients in large bowl
- Rinse peas and carrots under cold water, drain
- Add cooked potatoes, boiled eggs, both types of onion and peas and carrots to dressing. Mix well. Refridgerate
The great thing with anchovies [and other umami-rich food] is that they accentuate the flavor of the other ingredients w/o tasting "fishy". Wash the potatoes - no need to peel - then cut into bite-sized pieces. My simple vegan potato salad is super-easy, and incredibly quick to make. No messing around peeling the potatoes; simply wash 'em, chop 'em, boil. I made this potato salad recipe when I worked in a small hospital.
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