Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried rice with eggs and basil. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add butter peas, chopped basil, soy sauce, and sesame oil. You'll get a great helping of grains with the rice, some delicious veggies and some protein from the chicken and eggs. To learn how to make basil fried rice, follow our easy-to-follow recipe below!
Fried Rice With Eggs And Basil is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried Rice With Eggs And Basil is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried rice with eggs and basil using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Rice With Eggs And Basil:
- Prepare 1 tbsp Of oil
- Make ready 4 cup cooked rice
- Get 5 eggs
- Prepare 15 basil leaves (shredded)
- Make ready 4 tbsp light soy sauce
- Get Dash salt and black pepper
- Take 1 tbsp Of oil
Add the oyster sauce mixture and stir everything together. Raise the heat to high and add the chilled rice. Stir until blended with the sauce and other ingredients, breaking up clumps of rice with the back of a spoon. Add more soy, oyster, or fish sauce, if necessary (or to taste).
Steps to make Fried Rice With Eggs And Basil:
- With 1 tbsp Of oil add in the cooked rice and quick stir fry
- Add in the seasoned lightly beat eggs and shredded basil with 2 tbsp Of light soy sauce then flip over only once and let it set for 1 minutes,
- Add in the balance of the 2 tbsp Of light soy sauce and flip the rice over and let it set again for another 1 minutes, add another 1 tbsp Of oil around the pan
- By now most of the eggs are set then break up the rice and eggs and gently stir fry it to mix for another few minutes
At least six hours, if you can manage it. The rice needs to cool and dry a bit after cooking. You could even use leftover rice—making fried rice is an ideal way to use up leftover rice. cooking notes for egg fried rice Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Thai style fried rice stirred with hot chili, onions, red pepper, and fresh basil leaves..
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