Grandma's meatloaf
Grandma's meatloaf

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grandma's meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Grandma's meatloaf is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Grandma's meatloaf is something that I have loved my entire life.

Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Keywords: meatloaf, comfort food, grandma's meatloaf.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have grandma's meatloaf using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's meatloaf:
  1. Prepare 2 eggs
  2. Prepare 3/4 cup milk
  3. Prepare 2/3 cup finely crushed saltine crackers
  4. Prepare 1/2 cup chopped onion
  5. Get 1 tsp salt
  6. Prepare 1/2 tsp rubbed sage
  7. Take dash pepper
  8. Prepare 1 1/2 lb lean ground beef
  9. Take 1 cup ketchup
  10. Make ready 1/2 cup packed brown sugar
  11. Prepare 1 tsp worcestershire sauce

Naubos ko sya halos in one seating. Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential.

Steps to make Grandma's meatloaf:
  1. Preheat oven to 350
  2. In a large bowl beat eggs.
  3. Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
  4. Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
  5. Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
  6. Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.

Disclosure: This post may contain affiliate links. Scoop Meatloaf onto a baking sheet covered with tin foil using an ice cream scoop, or fill a bread tin with the mixture. Subscribe for more vegan recipes and then some. Meatloaf is one of those nostalgic meals that takes us back to our childhoods. No doubt your mom or grandma had a recipe all her own—and these recipes might have had some interesting and tasty.

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