Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, yakitori with my family's yummy sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yakitori with My Family's Yummy Sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Yakitori with My Family's Yummy Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have yakitori with my family's yummy sauce using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yakitori with My Family's Yummy Sauce:
- Make ready 1 thigh Chicken thigh
- Make ready 1 Japanese leek
- Prepare 70 ml ※Soy sauce
- Prepare 3 tbsp ※Sugar
- Make ready 1 tbsp ※Mirin
- Get 1 tbsp ※Sake
- Make ready 1 tbsp ※Water
- Take 1 Vegetable oil
- Get 6 Bamboo skewers
Instructions to make Yakitori with My Family's Yummy Sauce:
- Cut the chicken into bite-sized pieces, and cut the Japanese leek into 2 cm pieces. Alternately skewer the chicken and Japanese leek. Use 3 pieces of chicken and 2 pieces of Japanese leek.
- Add the ※ ingredients in a small pot, and turn on the heat to medium. When it starts to boil, mix with a spatula so that it won't burn, and simmer until thickened.
- Simultaneously, heat vegetable oil in a frying pan, and arrange the Step 1 skewers. Cover with a lid and leave it ajar. Pan-fry over medium-high until both sides are browned.
- Drizzle the Step 2 sauce into Step 3. When the chicken and leek are evenly coated with the sauce, it's done.
- This is yakitori without skewers"Quick and Easy Cutting Corners Yakitori Chicken and Japanese Leeks without Skewers"
So that is going to wrap this up with this special food yakitori with my family's yummy sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!