Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, buttermilk blueberry banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buttermilk blueberry banana bread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Buttermilk blueberry banana bread is something that I have loved my whole life. They’re nice and they look wonderful.
Buttermilk Banana Blueberry Bread - A great way to use up those spotty bananas, and the perfect holiday gift that everyone will love! Banana-Blueberry Buttermilk Bread After reading all the wonderful reviews on this I had to try it! I was so disappointed in the lack of flavor.
To get started with this particular recipe, we must first prepare a few components. You can have buttermilk blueberry banana bread using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk blueberry banana bread:
- Get 3 bananas, ripe
- Take 1 cup blueberries
- Take 2 eggs
- Take 1 3/4 cup all-purpose flour
- Take 1 tsp baking powder
- Take 1 pinch baking soda
- Get 1/4 tsp salt
- Take 1 cup sugar
- Prepare 1/2 tsp vanilla extract
- Get 1/2 cup unsalted butter
- Get 1/4 cup buttermilk
This Buttermilk Banana Bread is super moist and bursting with banana flavor. A loaf never lasts long because it is TOO good! Buttermilk and bananas are meant to be friends. They team up in this recipe to create a very moist loaf of bread.
Instructions to make Buttermilk blueberry banana bread:
- Preheat oven to 350°F. Lightly coat four 5 3/4-inch mini loaf pans with nonstick spray.
- In a large bowl, combine flour, baking powder, baking soda and salt.
- In the bowl beat butter and sugar until light and fluffy. Beat in eggs, buttermilk and vanilla until well combined. Beat in bananas until well combined.
- Gradually add flour mixture to the mixture, beating just until incorporated.
- Add blueberries and gently toss to combine.
- Scoop the batter evenly into the loaf pans. Place into oven and bake for 30-35 minutes, or until a tester inserted in the center comes out clean.
- Let cool for 15 minutes
Buttermilk Banana Bread - This is the best banana bread recipe ever! This is an easy recipe and the I made this banana bread recipe when I had over ripe bananas and left-over buttermilk in the refrigerator Stretched remaining batter for a few muffins by adding coconut flakes and blueberries. Whisk buttermilk, brown sugar, oil and eggs in a large bowl. Give homemade banana bread a flavor and fiber boost with Fiber One® Honey Clusters® cereal. The slight acidity of buttermilk tenderizes and moistens baked goods while allowing you to cut way back on butter or oils.
So that’s going to wrap it up for this special food buttermilk blueberry banana bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!