Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, the perfect cherry pomegranate mojito!. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Refresh yourself on a hot summer day with a cherry pomegranate mojito: Cuba's signature lime-and mint cocktail, flavored with fresh sweet cherries and pomegranate juice! I've been to Cuba Libre twice now, and haven't gotten to try a pomegranate mojito, because I was pregnant both times I went. I finally decided to make one at home.
The Perfect Cherry Pomegranate Mojito! is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. The Perfect Cherry Pomegranate Mojito! is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook the perfect cherry pomegranate mojito! using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make The Perfect Cherry Pomegranate Mojito!:
- Prepare 1/3 cup Bacardi Torched Cherry Rum
- Take 2 oz PAMA Pomegranate Liqueur
- Make ready 1/2 cup Canada Dry Seltzer Water
- Get 2 1/2 oz POM Pomegranate Juice
- Get 1/2 oz Rose's Grenadine Syrup
- Take 1 Splash of Lime Juice
- Make ready 1 Maraschino Cherry
- Get 6 Mint Leaves (keep some leaves aside to decorate)
- Make ready 1 Ice
The great thing about using agave is that you don't have to mess with making a simple syrup. With pomegranates in season now, it was the perfect time to make a pomegranate mojito cocktail. I've been waiting for the perfect time to make this drink and after my Original Lime, Strawberry and Watermelon Mojito recipes I shared last summer, I thought this could make a nice New Year's Eve drink. Garnish with mint sprigs, lime wheels and fresh pomegranate arils, if desired.
Instructions to make The Perfect Cherry Pomegranate Mojito!:
- Put the Grenadine syrup, mint leaves and lime juice in a cocktail glass.
- Crush or muddle the mint leaves.
- Add ice, rum, and pomegranate liqueur. Then top up with seltzer soda water to taste.
- Finish by adding POM juice and the mint leaves to decorate. Also the cherry goes on top. Enjoy.
A perfect mojito starts by muddling lime juice and mint leaves together at the bottom of the pitcher. This step helps the lime and mint flavors intermingle. This is the best mojito recipe I have tried. I like the club soda instead of lemon lime soda because they aren't too sweet and I can make it easily with my Soda Stream. I used raw sugar instead of white sugar.
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