Easy Seafood Gumbo
Easy Seafood Gumbo

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy seafood gumbo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Seafood Gumbo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Easy Seafood Gumbo is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy seafood gumbo using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy Seafood Gumbo:
  1. Prepare 1 cup and a half oakra
  2. Take 1/2 lb Quality shrimp tails and shell removed and reserved
  3. Take 6 oz of crab claw meat
  4. Get 1 large tomato diced
  5. Get 1 large bell pepper diced
  6. Take 2 clove of garlic diced
  7. Make ready 1 One onion diced
  8. Get 1/2 cup Flour
  9. Make ready 1 Salt to taste
  10. Make ready 1 Cajun spices about a teaspoon or to taste
  11. Take 1 Wine to drink.. Do I need to tell you how much?
  12. Get 1 Hot sauce a dash or two to taste
  13. Get 1 Worcestershire a splash or two
  14. Take 1/2 cup olive oil
  15. Get 6 cup water
Instructions to make Easy Seafood Gumbo:
  1. Make a seafood veggie stock with veggie scraps and shells… Drink some wine
  2. Make a roux by cooking flour and olive oil until it starts to brown. Add peppers, onions, and garlic. Cook until soft and opaque. Strain the broth and add to the roux. It will start to thicken. Add more water or broth if needed. Add tomato and okra. Season with spices, salt , hot sauce etc to taste. Add shrimp and crab, cook on low for 10-15.

So that’s going to wrap this up with this exceptional food easy seafood gumbo recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!