Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cold potato salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cold Potato salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cold Potato salad is something that I’ve loved my whole life. They are fine and they look fantastic.
Place the potatoes into a large pot and cover with water. Add oil, minced onion and chopped celery; toss gently. Stir in vinegar, mustard, sugar, and dillseed.
To begin with this recipe, we have to first prepare a few components. You can have cold potato salad using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cold Potato salad:
- Get Veggies
- Take 3 lb potato diced
- Make ready 1/2 cup red onion diced
- Get 1/2 cup celery
- Prepare 4 eggs chopped
- Prepare Dressing
- Take 2 tbsp white vinegar
- Get 1 tbsp dry mustard
- Make ready 2 tbsp granulated sugar
- Take 1 1/2 cup mayonnaise
- Prepare 1 salt and pepper to taste
If you really don't have time, you can make the dressing ahead of time and let it marinate while the potatoes cool, but the salad will taste better when it marinates as a whole. The "perfect" potato salad for us had tender chunks of potatoes, plenty of sweet pickle relish, lots of hard-boiled eggs, and an ultra-creamy mayo-based dressing. This is our absolute favorite Potato Salad ever! Identifying the "best" potato salad can be a highly personal experience, depending on what you're used to and prefer.
Instructions to make Cold Potato salad:
- Steam or boil potatoes till tender but not mushy. While potatoes are cooking dice onion, eggs and celery. Once potatoes are done set aside to cool (I throw them in the freezer to speed the process) mix ingredients together.
- Put vinegar, mustard and sugar in a bowl whisk till well blended. Add in mayo and whisk lightly till fully blended.
Place potatoes in a large saucepan and cover with water. Potato salad is a reliable side dish for most occasions, especially summer barbeques and cookouts. However, most recipes are laden with mayonnaise, making them high in calories and fat. This one has mayonnaise, a bit of mustard, celery, hard-boiled eggs, and a smidgen of chopped onion. Potato salad is a classic American comfort food great for any occasion.
So that’s going to wrap this up with this exceptional food cold potato salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
