Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan pea and carrot fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Put in the ginger and salt. For all my vegan and vegetarian friends that found themselves longingly gazing at my Breakfast Cauliflower Fried Rice - fret not! I'm always two steps ahead of you with plant-based recipe hacks and have a super tasty veganized cauliflower fried rice recipe to share today.
Vegan Pea And Carrot Fried Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegan Pea And Carrot Fried Rice is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook vegan pea and carrot fried rice using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Pea And Carrot Fried Rice:
- Prepare 2 cup cooked white rice
- Take 1 can green pea (piselli cirio)
- Take 1 carrot
- Make ready 1/2 tsp Of salt
- Prepare 1/2 tbsp Of light soy sauce
Add more Peas or chickpeas to make this a full meal. Vegan Garlic Fried Rice with Celery, Mushrooms, Broccoli, Bell Peppers, Carrots and Peas. It's also very popular in our house and it's on heavy rotation along with my Potato Leek Soup and Avocado Black Bean Corn Salad. Well, I've made some small changes to the recipe over the years, and I think it's time to.
Instructions to make Vegan Pea And Carrot Fried Rice:
- With little oil sauté the carrot for half a minute then add in the green pea without its brine
- Mix well then add in the cooked white rice for a minute
- Season with salt and light soy sauce for another half a minute then off heat
Okay, this dish is so easy/peasy to create that you've probably made a variation of it a thousand times. My own take on this classic dish is simple… I want to taste peas, and I want to taste carrots. So, I dropped all the usual suspects, like onions, shallots and additional spices. Plus, I eliminated the oil, and headed straight to the cow… yes, that's right… nice sweet butter. I make this recipe very often and sometimes I add other veggies, depending what's in season.
So that is going to wrap it up for this special food vegan pea and carrot fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
