Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tunafish-ham sandwich. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tunafish-Ham Sandwich is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tunafish-Ham Sandwich is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have tunafish-ham sandwich using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tunafish-Ham Sandwich:
- Make ready 5 ounces canned tuna fish
- Make ready 2 slices ham luncheon meat
- Prepare 3 slices bread
- Get 2 teaspoon mayonnaise to smear on 2 slices of bread
- Make ready 3 tablespoons mayonnaise
- Get 1 teaspoon sweet pickle relish
- Prepare 1 teaspoon yellow prepared mustard
- Take 1 teaspoon prepared horseradish sauce
- Prepare As needed pimento stuffed green olives garnish
Steps to make Tunafish-Ham Sandwich:
- Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together.
- Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise'd slices of bread. Then add tuna on top of the ham.
- Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!
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