Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice with beef. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also!
Fried Rice with Beef is only one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Rice with Beef is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried rice with beef using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice with Beef:
- Take 1 pound ground chuck 80/20
- Take 2 cups cold cooked rice
- Prepare 1 pound diced carrots
- Make ready 1/3 cup sliced thinly celery
- Make ready 2 cloves garlic thinly sliced
- Prepare 2-1/2 tablespoons oil
- Get 1/3 cup diced onion
- Take 1 teaspoon kosher salt
- Take 1/2 teaspoon ground black pepper
- Prepare 1/2 cup hoisin sauce
- Get 1/3 cup Heinz Tomato Ketchup
- Take 1/2 cup water
- Take 2 tablespoons rice vinegar
- Take To taste Sriracha chili garlic sauce optional
Tip Serve this fried recipe as a main course or as just one of a multi-dish feast including, perhaps, egg foo yung, sweet-and-sour shrimp , and homemade fortune or almond cookies for dessert. Bring a medium pot of salted water to a boil. Combine ground beef, soy sauce, garlic, black pepper, and salt in a large skillet over medium-high heat. How To Make Ground Beef Fried Rice: To start, you will heat your vegetable oil in a large wok or skillet over medium-high heat.
Instructions to make Fried Rice with Beef:
- Peel wash and dice the carrots.
- Put the oil in a pan and heat. Then add the carrots. The carrots will actually cause the oil to turn orange.
- Dice the onion and slice the celery. Then add to the carrots.
- Slice the garlic.
- Add the celery and garlic to the carrots. Cover and let the carrots start to caramelize just a bit.
- Add the ground beef to the carrots. Let it brown.
- When the beef is browned add in the rice
- After stirring in the rice really good add the hoisin sauce. Stir it very well.
- When the hoisin is incorporated add the ketchup.
- This will make it thick so add in the water and vinegar. Stir fry for 10 minutes.
- Serve I hope you enjoy!! Add Sriracha if you like.
Then, drain the beef and transfer to a paper towel lined plate. This beef fried rice is quite different from those two famous types because there are no eggs, no shrimp and no green peas. It only contains beef, garlic, fresh peppers and rice. But it tastes quite unique with a combined aroma from garlic and beef. Tips for a perfect homemade fried rice. really easy and yummy!
So that is going to wrap it up with this exceptional food fried rice with beef recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!