Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chinese style tofu somen noodles with avocado and tomato. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Best Tofu Avocado Recipes on Yummly Sushi Bowl, Dragon Noodles With Crispy Tofu, Tofu Tahini Dan Dan Noodles. The Best Somen Noodles Recipes on Yummly
Chinese Style Tofu Somen Noodles with Avocado and Tomato is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chinese Style Tofu Somen Noodles with Avocado and Tomato is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chinese style tofu somen noodles with avocado and tomato using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
- Take 180 grams Tofu Somen Noodles
- Get 1/2 Avocado
- Get 1 dash Lemon juice
- Get 50 grams Tomato
- Get 2 to 3 Thin green onions or scallions
- Make ready for the Chinese style dressing:
- Prepare 1 tbsp Vinegar
- Get 2 tsp Soy sauce
- Get 2 tsp Sesame oil
- Make ready 1 tsp Grated ginger
- Prepare 1/4 tsp Salt
- Prepare 1 pinch Sugar
- Prepare 1 dash Ra-yu
- Get 1 tsp Ground white sesame seeds
Fresh tofu is very tender and easy to break. When adding it to the wok, you can use a wide knife to move it. I stir-fry half of the tomatoes firstly for the taste issue and leave half of them for a better. Somen is a product of three simple ingredients: flour, salt and water.
Steps to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
- Drain the Tofu Somen Noodles very well.
- Mix the ingredients for Chinese-style dressing together: vinegar, soy sauce, sesame oil, grated ginger, salt, sugar and chili oil.
- Deseed the tomato and into 1.5 cm square cubes. Cut the avocado into 2 cm cubes and sprinkle with lemon juice. Chop the green onion or scallion finely.
- Arrange the somen noodles from Step 1 on a plate, scatter the tomato and avocado from step 3 on top, sprinkle with the chopped green onion and ground sesame, pour the Chinese style dressing over and it's finished. Chill all the toppings beforehand, and arrange everything on a plate just before serving.
Various flavors can be enjoyed by using Chinese-style sauce or frying the noodles beforehand. Somen noodles make a delicious meal, with only sauce and condiments, but here are some. We visited our local tofu seller to see how tofu is made - a skill I plan to master myself at some point. When we go to our local market, we always buy tofu. Chinese Tofu Dishes,There is a wide variety of tofu, which can be split into two main categories: fresh tofu Firm Tofu The typical tofu of North China, firm tofu has a yellowish color, and regains its It is usually pressed very flat and sliced into long strings, which look like loose cooked noodles, and can.
So that is going to wrap this up with this exceptional food chinese style tofu somen noodles with avocado and tomato recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
