Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hot honey roasted salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This hot honey salmon also slightly reminds me of my toasted sesame ginger salmon from ages ago. It's one of the most popular recipes on the blog and something we make often. I'm always looking for other ways to spice up salmon because this recipe is tops and one that Eddie will devour.
Hot Honey Roasted Salmon is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hot Honey Roasted Salmon is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook hot honey roasted salmon using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hot Honey Roasted Salmon:
- Prepare 2 skinless salmon fillets
- Take 1/2 cup honey
- Take 1 jalapeño pepper, seeded and diced
- Get slices Lemon
- Make ready Add-ins: Salt, pepper, garlic powder
Line a baking sheet with nonstick aluminum foil and set aside. Brush all sides of the fish with the olive oil. Hot Honey, Bacon & Parm Brussel Sprouts. Place lemon slices on bottom of dish and place salmon on top.
Steps to make Hot Honey Roasted Salmon:
- Preheat oven to 425. Line a baking sheet with foil.
- Season salmon with salt, pepper and garlic powder. Place on baking sheet.
- In a small saucepan, heat honey and jalapeño over medium low heat until heated through.
- Remove from heat and spoon about 1 tbsp of honey over each salmon fillet. Top with a lemon slice and jalapeños if desired.
- Bake for 15-20 mins until salmon is flaky.
For the marinade, in a small microwave-safe bowl mix together honey, maple syrup, and mustard. Place salmon on a baking sheet and generously brush marinade over the salmon. Drizzle remaining marinade over cooked salmon (optional). To make the browned butter lime sauce, melt butter in a medium saucepan over medium heat. In a small saucepan, melt butter over medium heat.
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