Apple Pie Raisins Preserve Jam
Apple Pie Raisins Preserve Jam

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, apple pie raisins preserve jam. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple Pie Raisins Preserve Jam is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Apple Pie Raisins Preserve Jam is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple pie raisins preserve jam using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Raisins Preserve Jam:
  1. Prepare green apples (cut into small cubes)
  2. Get sugar
  3. Take cinnamon powder
  4. Take nutmeg powder
  5. Make ready salt
  6. Get lemon juice
  7. Take orange (take the juice and the zest)
  8. Prepare raisins
  9. Make ready plain jelly powder
Instructions to make Apple Pie Raisins Preserve Jam:
  1. Peel and cut the apples into tiny cubes, add the rest of the ingredients, and stir them well.
  2. Boil the mixture with high heat until the soft bubbles appear, and then low the heat.
  3. Strain and take out the froth bubbles using ladle, try to strain them as much as possible.
  4. Simmer and stir it occasionally with low heat around 20 - 25 more minutes, or until the colour turns into dark brown caramel like, and the liquid becomes lesser and a bit thicken.
  5. Put the final product into mason jars and it tastes better the next day. šŸ˜šŸ˜šŸ˜

So that is going to wrap this up for this special food apple pie raisins preserve jam recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!