Lychee Mojito, Lychee Almond Milshake, Lychee Juice
Lychee Mojito, Lychee Almond Milshake, Lychee Juice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lychee mojito, lychee almond milshake, lychee juice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

IS RICH Sauce OF Fiber & VITAMINS B & C LYCHEE-MOJITO. LYCHEE-ALMOND MILKSHAKE FOR CHILDREN AND ALL WORKING WOMEN. Lychee cocktail recipes using the new SOHO lychee liqueur.

Lychee Mojito, Lychee Almond Milshake, Lychee Juice is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lychee Mojito, Lychee Almond Milshake, Lychee Juice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lychee mojito, lychee almond milshake, lychee juice using 22 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lychee Mojito, Lychee Almond Milshake, Lychee Juice:
  1. Take for lychee-mojito
  2. Take 4 Lychee peeled & deseeded cut into small pieces
  3. Take 1/2 Juice of 1/2 lemon
  4. Prepare 1 tsp or 1 fist full Phudina (Mint) leaves finely chopped
  5. Take 1 tbsp sugar syrup
  6. Get 1/2 lemon slices
  7. Take as needed Soda water
  8. Take as needed Ice cubes
  9. Get for lychee -almond milkshake
  10. Make ready 4 Lychee peeled & deseeded cut into small pieces
  11. Prepare 250 ml milk
  12. Take 2 tbsp sugar
  13. Prepare 2 tbsp Almonds coarse powder
  14. Make ready as needed Ice cubes
  15. Get as needed Pista flakes for Garnish
  16. Take for lychee juice
  17. Prepare 8 lychee peeled and deseeded cut into small pieces
  18. Make ready 2 tbsp sugar
  19. Prepare 1/2 lemon juice
  20. Prepare 250 ml water
  21. Take as needed Ice cubes
  22. Make ready 1/2 tsp salt

LYCHEE-ALMOND MILKSHAKE FOR CHILDREN AND ALL WORKING WOMEN. Try this easy cocktail recipe with easy snacks recipe of your choice. Put the lime, palm sugar and basil in your cocktail shaker. Muddle the limes with the end of a clean rolling pin, crushing the sugar and basil and getting the juice out of the limes.

Instructions to make Lychee Mojito, Lychee Almond Milshake, Lychee Juice:
  1. Preparation of lychee-mojito
  2. Dissolve 1tbsp of sugar in 1tsp of water.
  3. In a glass place take / combine lychee pieces,4-5 phudina leaves chopped,1/2lemon juice..Crush this mixture with hand crusher till you get juicy pulp and well blended.
  4. IN a Mason Jar..pour this juicy LYCHEE pulp..obit add lots of icecubes.. place lemon slices..on side of jar..add sugar syrup..add finely chopped fresh phudina (mint) leaves.Finally pour Drinking Soda water… slowly to make Mojito.Lightl churn with spoon
  5. SERVE & RELISH This LYCHEE -MOJITO..AS IT OR WITH Fast food.
  6. Preparation of lychee-almond milkshake
  7. In a tall vessel..add lychee pieces,milk, almonds powder,sugar, 2-3icecubes…Blend with hand BOSS BLENDER for 5mins.
  8. Serve in mason jar. with icecubes..garnish with pista flakes.relish
  9. Preparation of lychee juice
  10. In Mixer Jar..add lychee pieces,sugar,lemon juice,ice cubes..churn for 5mins till juicy pulp us formed.Add 250ml of water to it..add salt..again churn..for few mins..till it well blended.
  11. Seive this LYCHEE JUICE.
  12. Pour this LYCHEE JUICE IN Mason Jar.
  13. RELISH This chilled LYCHEE SUMMER JUICE

Add the sugar syrup, lychee juice and gin. Fill the cocktail shaker with ice and shake vigorously until a frost forms on the shaker. Take out the liquid lychee (लीची) from it. Now freeze hollow layer of lychee (लीची) juice left in Popsicle moulds. Add chilled mango mix in it.

So that is going to wrap it up for this special food lychee mojito, lychee almond milshake, lychee juice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!