Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, guacamole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Apache Guacamole is a clientless remote desktop gateway. Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip.
Guacamole is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Guacamole is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook guacamole using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Guacamole:
- Get 4 small (2 large) avocados
- Prepare 1/2 cup diced onions (1 small onion)
- Get 1 tsp pressed garlic (2 large cloves)
- Prepare 1 sliced medium tomato
- Make ready 1/2 lime
- Get 1/2 tsp salt
Learn how to make guacamole with the world's BEST guacamole recipe! It's easy to make, naturally gluten-free and vegan, and this homemade guacamole is always the hit of a party! Authentic guacamole doesn't contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt.
Instructions to make Guacamole:
- Cut each avocado into 4 pieces. Peel them and place them into a bowl.
- Add salt and lime juice to the bowl, then mash.
- Add the onion, garlic and tomatoes, then mix with the fork.
- Cover the bowl with the plastic wrap touching the guacamole to prevent oxydation. Let sit for 24 hours for enhanced taste.
Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Homemade guacamole can be prepared in two ways: with a bowl and fork or in the molcajete, a Mexican mortar and pestle. Making it in the molcajete gets the most incredible results. Guacamole is a favorite at home and also our quick breakfast or dinner when I am too tired or busy to make anything else.
So that’s going to wrap it up with this exceptional food guacamole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
