Lazy Roast Beef
Lazy Roast Beef

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lazy roast beef. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lazy Roast Beef is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Lazy Roast Beef is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook lazy roast beef using 6 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lazy Roast Beef:
  1. Get 1 kg Small Potatoes
  2. Get 400 g Carrots
  3. Prepare 3 Red Onions
  4. Make ready 200 g Button Mushrooms
  5. Take 900 g Topside of Beef
  6. Make ready Gravy Granuals
Steps to make Lazy Roast Beef:
  1. Put the potatoes in a baking tray. I fill the bag with water to wash them before doing so. No need to peel or cut.
  2. Add the carrots. No need to peel or cut.
  3. Quarter the red onions and add to tray.
  4. Add the mushrooms.
  5. Pour vegetable oil all over it all.
  6. Put the beef on a tray. Remove all packaging and string first. Make sure the added fat is right on the top.
  7. Put both trays in the oven at 200 degrees for 1 hour.
  8. 5 minutes before the hour is up, boil some water in a saucepan and add gravy granuals.
  9. Gravy thickens about 20 seconds after you add the granuals. Add a load then stir, then add some more and stir until desired consistency is achieved. I like it thick.
  10. After the hour take out the meat.
  11. Take out the vegetables.
  12. Cut the meat into slices.
  13. Serve the vegetables and Beef on a plate and cover in gravy.

So that’s going to wrap it up with this special food lazy roast beef recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!