Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken tikka. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Tikka is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Tikka is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chicken tikka using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka:
- Take 500 Grams Chicken (Boneless)
- Take 50 Grams Curd
- Make ready 1 Teaspoon Red Chilli Powder
- Get 1/2 Teaspoon Turmeric Powder
- Prepare 1/2 Teaspoon Garam Masala Powder
- Prepare 1 Tablespoon Lime Juice
- Take 2 Green Chillies Chopped
- Get 1/4 Bunch Corainder Fresh Chopped
- Make ready 1 To Taste Salt
- Get 2 Tablespoons Cooking Oil
- Get 10 Bamboo Skewers
Instructions to make Chicken Tikka:
- Mix chicken with all the mentioned Ingredients.
- Marinate the chicken for 5 hours in the fridge.
- Soak the Bamboo Skewers in water for half hour before you prepare the oven.
- Preheat the oven at 300 degrees.
- Once the oven is ready skew the chicken pieces into the skewers and put them in the preheated oven for 15-20 minutes at 300 degrees.
- Garnish with chopped onion, fresh coriander and lemon.
So that’s going to wrap it up for this special food chicken tikka recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
