Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grit cakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Grit Cakes is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Grit Cakes is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have grit cakes using 19 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Grit Cakes:
- Make ready Grits————–
- Make ready 8 cups water
- Make ready 1 teaspoon salt
- Prepare 2 cup grits
- Take Breading—————–
- Get 2 cup all purpose flour
- Get 1 teaspoon seasoned salt
- Make ready 2 large eggs
- Get Oil————-
- Get As needed extra Virgin olive oil for shallow frying
- Get Gravy——————
- Make ready 1/4 cup sugar
- Get 15 ounce can of Italian style diced tomatoes
- Take 1/2 teaspoon salt
- Get 1/2 cup the breading flour
- Prepare 1 cup water
- Get 1/2 teaspoon granulated garlic powder
- Make ready 1 teaspoon ground black pepper
- Take 2 tablespoons extra Virgin olive oil
Steps to make Grit Cakes:
- Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
- Grease a loaf pan or something similar with butter.
- Pour in the grits
- Let cool then put it in the refrigerator till completely chilled
- Now slice while it's cold and still in the loaf pan.
- Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
- Add seasoned salt to the flour
- Beat the eggs
- Dredge the grits slice in the flour
- Now the eggs
- Back into the flour and into the hot oil to fry.
- Fry turning as necessary
- Move to a paper towel to absorb excessive amounts of oil.
- Repeat till done
- Heat the oil and add the tomatoes
- Smash the tomatoes a bit add the sugar.
- Add spices and stir simmer for 10 minutes
- Add flour simmer 7 minutes keep stirring.
- Add water
- Stir mixing the water with the flour tomatoes. It should be done.
- Serve tomato gravy atop the grit cakes.
So that is going to wrap it up for this special food grit cakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
