EASY Cajun Surf n’ Turf
EASY Cajun Surf n’ Turf

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy cajun surf n’ turf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

EASY Cajun Surf n’ Turf is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. EASY Cajun Surf n’ Turf is something that I’ve loved my whole life. They’re fine and they look wonderful.

Use your slow cooker to create a luscious surf 'n' turf stew loaded with chicken, shrimp, and andouille sausage. For the seasoning: Combine the garlic powder, paprika, black pepper, salt and cayenne. Surf'n' Turf is a Meat Food item bundled with the Shipwrecked DLC (now available in Don't Starve Together).

To begin with this particular recipe, we must prepare a few components. You can have easy cajun surf n’ turf using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make EASY Cajun Surf n’ Turf:
  1. Make ready 1 lobster tail
  2. Prepare 1 petite sirloin steak
  3. Make ready 8-10 jumbo shrimp raw, shelled and deveined
  4. Take 3-4 white mushrooms- sliced
  5. Prepare Purple onion sliced thin
  6. Take 1 potato
  7. Make ready Butter for frying everything and topping potato
  8. Make ready Seasonings: Cajun seasoning, onion powder, pepper, soul seasoning, steak rub

Season steaks generously with Cajun spice. Popeyes new limited-time Cajun Surf n' Turf combo features chicken, blackened fish, buttermilk shrimps and mushroom mashed potatoes! While a surf and turf dish usually packs both red meat and seafood, Popeyes changes the game by adding a fried chicken spin to this classic pairing with its. Pair your fancy steak with this crab Forget about steak frites—serve your meat with fried clams instead, and you'll be the master of the surf and turf.

Instructions to make EASY Cajun Surf n’ Turf:
  1. Remove steak from fridge and rub down with steak rub, pepper and onion powder and let sit room temp 15-30 minutes.
  2. Heat large cast iron skillet to medium high heat and put some butter in it. Place steak in center and onions and mushrooms surrounding it and cook about 4 minutes per side to get a rare steak.
  3. Remove, top with mushroom and onion and let rest on the plate you’re serving it on.
  4. Split lobster tails down the back and seasoning with all spices except steak rub. Add more butter to the pan and place lobster tails meat side down and fry 2 minutes then flip and fry another 3-4 until meat inside is opaque. Set on plate.
  5. Butterfly your shrimp by slicing down the backs half way through almost to the tail. Season with everything except steak rub and place cut side down for 2 minutes then flip onto their sides and cook one minute per side. Place on top of steak.
  6. For an easy baked potato wash potato and poke holes all over it with a fork. Place in microwave for 4 minutes then flip and microwave 3 more minutes. Split down the center and fill with butter sour cream or any toppings. Make it a loaded potato by topping with cheese, bacon bits, sour cream and green onion if you wish.

Plus, it's easier to pretend it's keto. Surf and turf or surf 'n' turf is a main course combining seafood and red meat. A typical seafood component would be lobster (either lobster tail or a whole lobster), prawns, shrimp, squid or scallops. Cajun Surf & Turf is loaded with two handcrafted tenders and one fish marinated in Popeyes classic Louisiana seasonings, breaded in a crispy crust, and fried up fresh. Combo include SM side & REG drink. d.

So that is going to wrap this up for this exceptional food easy cajun surf n’ turf recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!