Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggless chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Eggless Chocolate Cake is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Eggless Chocolate Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. Eggless Chocolate Cake II. this link is to an external site that may or may not meet accessibility guidelines. Eggless Chocolate Cake Recipe with stepwise photos.
To begin with this recipe, we must prepare a few components. You can cook eggless chocolate cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Chocolate Cake:
- Get 190 gram maida/All purpose flour
- Prepare 200 gram sugar
- Prepare 50 gram butter
- Make ready 30 gram flavourless oil
- Make ready 1 tsp vanilla essense
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 25 gram cocoa powder
- Take 200 ml milk
- Make ready 1 tbsp vinegar
Eggless Moist Chocolate Cake is a light, moist and delicious cake. I always love cakes with eggs but this time, I couldn't tell that this is actually. Eggless chocolate cake can be savoured by itself without any accompaniment of other drink or food. The chocolate chips added as the topping enhance the richness of the cake and prickle one's taste.
Steps to make Eggless Chocolate Cake:
- First add vinegar to the milk and keep it aside.
- Now in a bowl sieve maida, cocoa powder, baking soda, baking powder and keep it aside.
- In another bowl mix together oil, butter and sugar, once sugar dissolves completely add milk mixture and mix it again, now add venilla essense and mix, now fold in all the dry flours and mix.
- Add this mixture to greased 9" tin and bake it in a pre heated at 170 degree celcius for about 35 minutes.
- Let it cool completely and then un mould it. You can now decorate it with your choice of icing
Smother some chocolate ganache for that extra lusciousness. This Moist Eggless Chocolate Cake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This eggless chocolate cake is not only fragrant and chocolately, it is also not very dense and tastes like brownie. I must say this is a very simple and delicious Eggless Chocolate Cake. It's soft, moist, velvety cake brimming with chocolate and finished with shiny, rich chocolate ganache.
So that’s going to wrap it up for this exceptional food eggless chocolate cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!