Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.
Chocolate cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chocolate cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate cake using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake:
- Prepare 2 1/2 cup all purpose flour
- Prepare 1 cup sugar
- Take 1 cup margarine
- Make ready 3 teaspoons baking powder
- Take 3 eggs
- Make ready 1/2 cup cocoa
- Make ready 1 tbs vanilla essence
- Take 1/2 cup hot coffee
- Prepare 1/2 cup milk
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Instructions to make Chocolate cake:
- Mix and sieve the dry ingredients together (baking powder,cocoa and flour)
- Whip the egg and vanilla essence
- Mix the margarine and sugar till soft and whitish then add the eggs and mix well.
- Fold in the dry ingredients (combination of flour,cocoa and baking powder),half of it and alternating with the milk and coffee…to make your desired thickness.NB the paste should not be very very thick or runny.
- Pre heat your oven 180°c and bake for 45-50 min or until a toothpick comes out clean..
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