Chocolate Cake
Chocolate Cake

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chocolate Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Cake is something which I’ve loved my entire life. They are fine and they look wonderful.

Bring Out The Best With Hellmann's® Today! Try These Delicious Recipes Made With Hellmann's® Mayonnaise! In a large bowl, cream butter and sugar until light and fluffy. "A rich moist chocolate cake with a chocolate buttercream icing.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cake using 15 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cake:
  1. Get 6 Eggs
  2. Get 3/4 cup Sugar
  3. Make ready 1 cup Maida
  4. Take 4 tbsp Cocoa powder
  5. Get 1 cup Milk
  6. Get Vanilla essence 1tespoon
  7. Prepare Baking mould 2 adad
  8. Prepare drop Chocolate essence few
  9. Prepare 1 tbsp Coffee
  10. Make ready 1 cup Melted italiano chocolate
  11. Make ready Silver balls as your require
  12. Take 1 M nozzle
  13. Prepare 1 packet Whipy whiph cream
  14. Take 1 cup Italiano chocolate cunck
  15. Make ready Cherry as ur required

Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. This is a deep, dark chocolate cake, but it was almost TOO moist,TOO dense. Don't know what really accounts for the difference since the recipes are so similar, and maybe it's just a matter of personal preference, but while this was a very good cake, I'll stick with the other. Our chocolate cake recipes include: easy one-bowl recipes, tiered cakes with frostings and fillings, mini cupcakes, Texas sheet cake, as well as gluten-free chocolate cakes and vegan chocolate cake.

Steps to make Chocolate Cake:
  1. Preheat oven to 180 degree. Grease your baking mould.
  2. Beat 6 eggs 3/4cup sugar and beat in double volume. Add vanilla essence. Than stop beating.
  3. And less then 4 tbsp Maida in 1 cup. and add cocoa powder in maida and mixture with spatula.
  4. And pour mixture in cake mould.
  5. Bake cakes for 180 degree for 30 _49 minutes. Inserted toothpick in a center of a wire racks.
  6. Than cool Sponge and cut 2 layer.
  7. Phir ek blows mein whipy whip cream dalain phir is mein melte Italiano chocolate,chocolate essence
  8. Aur coffee ko 1 tbsp water mein disolve kar dalain aur achi traha beat kar Lain.
  9. Jab cream achi tarha se beet hojy to Phir cake ke leyar per milk dal kar moist karain.
  10. Apply whip cream and chocolate chip /cunck on 1st layer.
  11. Then place second layer of cake
  12. Then apply cream all over the cake.
  13. Now last decorate in whip cream in 1 M nozzle
  14. Silver balls and Italiano chocolate.
  15. And last one decorate with cherry and mint Leaves.
  16. Now Chocolate Cake is ready to serve with Tea YuMm!! 💯😋

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Also, if you've ever wondered why some chocolate cake recipes (like this one) call for boiling water, it's because it helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. For a softer cake, you can substitute cake flour for the all-purpose flour.

So that’s going to wrap it up for this special food chocolate cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!